Mix Ranch seasoning with crushed crackers to make chicken coating. Coat chicken peices one at a time in crushed crackers. For a buttery flavor you can use Ritz crakers. I actually used 1/2 oyster crackers and 1/2 garlic croutons chopped in the food processor and it turned out really well.
Place chicken in a 9 X 13 pan coated with non stick cooking spray. Bake on 350 degrees for 30-40 minutes.
The finished product.. moist chicken breast inside, crispy, buttery coating outside! I served with corn, homemade noodles, gravy and crescent rolls. Everyone seemed to enjoy it even my 3 year old who is a rather picky eater. Left overs were good on a sandwich too but lost their crispiness. This recipe was quick and easy to make and may find its way onto our table again soon.